WMF Grand Gourmet Chef's Knife
The strong, broad blade is ideal for cutting meat, fish, and vegetables. Also perfect for the short, chopping action required to cut or chop herbs, vegetables or nuts, where the blade needs to be kept flat against the cutting surface and raised and lowered only slightly
The WMF knife selection is for serious cutters! The Grand Gourmet range combines excellent design with the best quality steel to produce a superior knife range.
Grand Gourmet was the first all-metal knife range for WMF and is its most aesthetically elegant.