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Hi, You're receiving this email because {name} thinks the Mayan Kings Brew, Cacao Tisane would interest you.
A traditional chocolate brew of cacao pieces and husks.

Make like a Mayan King and enjoy a chocolate brew from these roasted cacao pieces, nibs and husks.  

Directions
Warm the teapot and teacups
Use fresh water- better still use spring or filtered water
Water temperature 100c
Use 1 tsp per teacup (200ml) - 1 heaped tsp per mug
Steep 5 to 10 minutes
If a stronger brew is required use more Cacao pieces

Traditionally drunk on it's own

Ingredients: Cacao pieces, nibs and husks.
 
For more information, please click Here Regards,
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